Raw Rainbow Salad recipe contributed to Natures Trinity Raw Rainbow Salad Ingredients: Carrot Beetroot Tomatoes Cucumber Yellow and red capsicums Four slices of brown onion A small bunch of curly lettuce leaves A leaf of cos lettuce One silverbeet…
Read more
White Cabbage recipe contributed to Natures Trinity by Claudio Azzopardi White Cabbage With Mixed Vegetables Ingredients: Half a white cabbage cut into small pieces. Two large brown onions, remove the skin and dice. A quarter of a bag of…
Read more
Apple Compote recipe by Natures Trinity Apple Compote Ingredients: Eight medium green cooking apples Two tablespoons fresh sweet lemon juice One tablespoon of organic raw apple cider vinegar, with the ‘Mother’. It adds a distinct flavour to this. A…
Read more
Vegetable Casserole recipe by Natures Trinity Vegetable Casserole (Serves 4) Contributed to Natures Trinity by Claudio Azzopardi This recipe is similar to the Vegetable Stew. Ingredients: A quarter of Jap or Kent pumpkin. A quarter to half a…
Read more
Silverbeet Casserole recipe by Natures Trinity Silverbeet Casserole Ingredients: One large brown-skinned onion Half a large tomato Three cherry tomatoes A pinch of Himalayan salt One tablespoon of apple cider vinegar A dash of extra virgin olive oil A…
Read more